1: Indulge in the flavor-packed delight of homemade garlic bread. With only a few simple ingredients, you can create a mouthwatering side dish that perfectly complements any meal.

2: Start by preheating your oven to 375°F (190°C). While it’s heating up, gather ingredients: a French bread loaf, unsalted butter, minced garlic, dried parsley, and a pinch of salt.

3: Slice the French bread lengthwise and place both halves on a baking sheet. In a small bowl, combine softened butter, minced garlic, dried parsley, and a pinch of salt. Mix well.

4: Spread the garlic butter mixture evenly onto the cut sides of the bread. Make sure to coat the entire surface for maximum flavor.

5: Place the bread in the preheated oven and bake for about 12-15 minutes or until golden brown and crispy. Be careful not to burn the garlic.

6: Once baked, remove the garlic bread from the oven and let it cool for a few minutes. Then, slice it into individual servings and serve warm.

7: The aroma of freshly baked garlic bread will fill your kitchen, making it irresistible. It's perfect to serve with pasta dishes, soups, or even as an appetizer at gatherings.

8: Experiment with additional toppings like shredded cheese, chopped fresh herbs, or a sprinkle of paprika to add extra flavor and variety to your garlic bread. Get creative!

9: Now that you have a simple and delicious garlic bread recipe, it's time to impress your loved ones with this homemade treat. Enjoy the crispy exterior and the garlicky goodness within!