1: 3 Nutrient-Packed Ingredients for 15-Minute Mediterranean Roasted Potatoes - A Quick Fix Roasted potatoes are a delicious and versatile side dish. With just 15 minutes of prep time, you can elevate their flavor with Mediterranean-inspired ingredients. Try these three nutrient-packed additions for a quick fix that will leave your taste buds satisfied.

2: Potatoes - The Perfect Base for Mediterranean Goodness Start with the star of the dish, potatoes. Rich in vitamin C, potassium, and fiber, potatoes provide a nutritious foundation. Choose baby potatoes for their quick cooking time and creamy texture, making them ideal for this speedy recipe.

3: Olive Oil - Adding Healthy Fats and Flavor Next, drizzle your potatoes with extra virgin olive oil. This heart-healthy oil is a staple in Mediterranean cuisine and adds a burst of flavor. Olive oil is rich in monounsaturated fats, antioxidants, and anti-inflammatory properties, making it a nutritious addition to your dish.

4: Garlic - Aromatic and Beneficial To elevate the Mediterranean taste profile, add minced garlic. Not only does garlic bring a delightful aroma, but it also offers numerous health benefits. Garlic is known for its potential to lower cholesterol, boost the immune system, and promote heart health. Include a generous amount to enhance the flavors.

5: Fresh Herbs - Bursting with Flavor and Nutrients For a burst of freshness, sprinkle your potatoes with chopped fresh herbs like rosemary, thyme, or oregano. These herbs are packed with antioxidants and add a flavorful twist to your dish. Experiment with different combinations to find your favorite Mediterranean-inspired blend.

6: Seasoning - Enhance the Taste with a Mediterranean Blend To tie all the flavors together, use a Mediterranean seasoning blend. These blends often include dried herbs like basil, parsley, and marjoram, along with garlic powder and onion powder. The seasoning elevates the taste of your potatoes, giving them a truly Mediterranean flair.

7: Oven Roasting - Crispy And Delicious Preheat your oven to a high temperature, around 425°F (220°C). Spread your seasoned potatoes evenly on a baking sheet and roast them until they're golden brown and crispy. This cooking method ensures your potatoes cook to perfection, while still retaining their healthy nutrients.

8: Serving Suggestions - Versatile Side for Any Meal 15-minute Mediterranean roasted potatoes are a versatile side dish that pairs well with various meals. Serve them alongside grilled chicken or fish, add them as a delightful accompaniment to roasted veggies, or even enjoy them as a standalone snack. The options are endless!

9: Enjoy Nutrient-Packed Roasted Potatoes - A Quick Taste of the Mediterranean In just 15 minutes, you can enjoy nutrient-packed Mediterranean roasted potatoes. This quick fix combines the goodness of potatoes, the health benefits of olive oil and garlic, and the burst of freshness from herbs. Delight your palate with this flavorful, easy-to-make dish.